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MINI DIVINO

Small, semi-matured cheese bathed in Sangiovese red wine, made from sheep's milk.

Piccolo formaggio protetto nella cera d'api naturale, semistagionato, a base di latte ovino.

Small, semi-matured cheese, slightly smoked, made from sheep's milk.

D.O.P.

Cheese ripened in the historic pits of Sogliano al Rubicone, made from sheep's milk.

Cheese obtained by a historical preservation process, matured, made from sheep's and cow's milk.

Semi-matured cheese bathed in Sangiovese red wine, made from sheep's milk.

Matured cheese, ripened with olive twigs, made from sheep's milk.

Matured cheese, ripened with hay, made from sheep's milk.

Formaggio affinato con foglie di noce, stagionato, a base di latte ovino.