IL NOCE AFFINATO
Matured cheese, ripened with walnut leaves, made from sheep’s milk. Ripening is a technique that we have perfected over time. After a skilful maturation process, the cheese is left to rest in special containers, surrounded...
IL NOCE AFFINATO
CACIO FAENUM
Matured cheese, ripened with hay, made from sheep’s milk. Cacio Fænum is a sheep’s milk cheese ripened in hay with a typically rural flavour. The master cheesemakers carefully and passionately follow it through all the...
L’ULIVO
Matured cheese, ripened with olive twigs, made from sheep’s milk. . Ulivo is born from a slow ripening process where the cheeses rest in special containers wrapped in fragrant, freshly cut olive branches, turning into...
L’ALVEARE
Semi-matured cheese protected in natural beeswax, made from sheep’s milk. The Mini Alveare has a feature that sets it apart from any other of our products: it is wrapped in a layer of beeswax, an...
CACIO DIVINO
A semi-matured pecorino cheese dipped in Sangiovese red wine. In autumn, nature is painted in warm, nuanced colours. The ripe bunches of red grapes inspired farmers to create a cheese ‘drunk’ in red wine, which...
L’AFFUMICATO
A semi-cured sheep’s milk cheese, smoked with spiced woods. The ancient technique of preservation by smoking with spiced and fragrant wood gave meat, fish and cheese a classic, unique smoky aroma. Affumicato is a cheese...
FORMAGGIO DELLE FOSSE GOZZI
A cheese made from sheep’s and cow’s milk, aged for a long time inside tuff pits. Formaggio delle Fosse Gozzi cheese originates from an ancient tradition dating back to the Malatesta era. At that time,...
FORMAGGIO DI FOSSA DI SOGLIANO DOP
A world-renowned PDO sheep’s milk cheese with an unmistakable flavor. Il Formaggio di Fossa di Sogliano PDO is one of our best-loved products. The tradition of ripening the cheeses in pits dates back to the...
MINI AFFUMICATO
Small, semi-matured cheese, slightly smoked, made from sheep’s milk. The ancient technique of preservation by smoking with spiced and fragrant woods gave meat, fish and cheese a classic, unique smoky aroma. Mini Affumicato is a...
MINI ALVEARE
Small, semi-matured cheese protected in natural beeswax, made from sheep’s milk. The Mini Alveare has a feature that sets it apart from any other of our products: it is wrapped in a layer of beeswax,...
