FORMAGGIO DELLE FOSSE GOZZI
A cheese made from sheep’s and cow’s milk, aged for a long time inside tuff pits. Formaggio delle Fosse Gozzi cheese originates from an ancient tradition dating back to the Malatesta era. At that time,...
FORMAGGIO DELLE FOSSE GOZZI
FORMAGGIO DI FOSSA DI SOGLIANO DOP
A world-renowned PDO sheep’s milk cheese with an unmistakable flavor. Il Formaggio di Fossa di Sogliano PDO is one of our best-loved products. The tradition of ripening the cheeses in pits dates back to the...
MINI AFFUMICATO
Small, semi-matured cheese, slightly smoked, made from sheep’s milk. The ancient technique of preservation by smoking with spiced and fragrant woods gave meat, fish and cheese a classic, unique smoky aroma. Mini Affumicato is a...
MINI DIVINO
Small, semi-matured cheese bathed in Sangiovese red wine, made from sheep’s milk. In autumn, nature is painted in warm, nuanced colours. The ripe bunches of red grapes inspired farmers to create a cheese ‘drunk’ in...