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ITA
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SQUACQUERONE DI ROMAGNA DOP
Fresh Cheeses
FORMAGGIO DI FOSSA DI SOGLIANO DOP
Ripened Cheeses
L’ULIVO
Ripened Cheeses
IL NOCE AFFINATO
Ripened Cheeses
CACIO FAENUM
Ripened Cheeses
IL VERO FORMAGGIO SCOPAROLO
Matured Cheeses
CACIO DIVINO
Ripened Cheeses
L’ALVEARE
Ripened Cheeses
L’AFFUMICATO
Ripened Cheeses
FORMAGGIO DELLE FOSSE GOZZI
Ripened Cheeses
C’ERA UNA VOLTA
Matured Cheeses
GRAN CRU DI GROTTA
Matured Cheeses
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Matured Cheeses
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Sheep's milk
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IL VERO FORMAGGIO SCOPAROLO
A cheese matured according to the tradition of Romagna, made from sheep's milk.
IL CANESTRATO DI PECORA
Traditionally matured cheese, made from sheep's milk.
IL FORMAGGIO NOCERINO
Matured cheese with walnut leaves, made of sheep's milk.
LA TENTAZIONE DEL FRATE
Traditionally matured cheese, made from sheep's milk.
GRAN CRU DI GROTTA
Cheese matured in natural caves, made from sheep's milk.
C’ERA UNA VOLTA
Large, long-ripened cheese made from sheep's milk.
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