L'Antica Cascina, an Italian company leader in sheep cheese, has been operating in the dairy sector, giving priority to the traditional aging or maturing naturally.

 

Fundamental value is the authenticity of raw materials; using only fresh milk, natural products and diversified environments Antica Cascina prepare each specialty, with infinite passion. All stages of production are treated in detail, from milk collection to the care of packaging, to ensure maximum reliability of a high quality product.

 

The craftsmanship also is an important value that binds L'Antica Cascina to the territory and its traditions. From the eighteenth century cave of Villa Corte, where there are the cellars, the historic pits Sogliano al Rubicone, Antica Cascina thus represent the ancient craft cheese.

 

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