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SQUACQUERONE DI ROMAGNA DOP
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FORMAGGIO DI FOSSA DI SOGLIANO DOP
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L’ULIVO
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IL NOCE AFFINATO
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CACIO FAENUM
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IL VERO FORMAGGIO SCOPAROLO
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CACIO DIVINO
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L’ALVEARE
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L’AFFUMICATO
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FORMAGGIO DELLE FOSSE GOZZI
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C’ERA UNA VOLTA
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GRAN CRU DI GROTTA
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LA GHIOTTA
Semi-matured caciotta made from cow's milk.
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